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Slow Cooked Pork stew with Borlotti beans 4 portions

Finest Pork meat sourced from the Royal Farm of Windsor, slow-cooked for 3 hours at very low temperature with Italian Borlotti beans, rosemary, bay leaves, whole black peppercorn and just a little of mustard seeds and Sicilian tomato sauce. Served with two fingers freshly baked Focaccia ans a side of spinach sizzled in a frying pan with extra virgin olive oil, garlic and chili.

, , £64.80
stew
Slow Cooked Pork stew with Borlotti beans 6 portions

Finest Pork meat sourced from the Royal Farm of Windsor, slow-cooked for 3 hours at very low temperature with Italian Borlotti beans, rosemary, bay leaves, whole black peppercorn and just a little of mustard seeds and Sicilian tomato sauce. Served with two fingers freshly baked Focaccia ans a side of spinach sizzled in a frying pan with extra virgin olive oil, garlic and chili.

, , £91.80
stew
Picnic Box for two